Lycomato’s Power on the Mitochondria
Lycored’s flagship nutrient is getting a fresh look and becomes Lycomato6. Lycomato to the power of 6: First, let’s address the elephant in the room, Lycomato6 ‘s formula stays...
Our flavor and color come naturally.
At Food Ingredients Europe this year, we teamed up with noted chef Richard Dumazet to give attendees a sneak peek at the revolutionary color-enhancing power of our latest clean-label food product: 3-in-1 Dry Tomato Pulp.
Dec 23, 2015
At Food Ingredients Europe this year, we teamed up with noted chef Richard Dumazet to give attendees a sneak peek at the revolutionary color-enhancing power of our latest clean-label food product: 3-in-1 Dry Tomato Pulp. Chef Dumazet shared a sausage and ketchup concept that showcased the naturally fresh and appealing color and texture this innovation can achieve. Additionally, he highlighted SANTE’s incredible flavor-boosting properties despite low levels of salt. When he isn’t working closely with our team on delicious new products, he’s running Brasserie D3, his lovely restaurant in the St.Etienne of France.
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Study Finds Lycomato® Improves Mitochondrial Function and Delays Cellular Aging
We’re excited by the growing body of evidence that demonstrates Lycomato may help delay the aging process, extend cell lifespan, and maintain healthier tissues over time.
Replacing Red 3 Dye, with ResilientRed BF?
ResilientRed BF is setting out to be a great solution for manufacturers who wish to replace artificial reds in their recipes.
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